K-RAFGA / Raffinose/D-Galactose Assay kit (120)

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K-RAFGA / Raffinose/D-Galactose Assay kit (120) 매주 수요일 4시 발주 마감 후 4-5일 소요
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Megazyme K-RAFGA

Raffinose/D-Galactose Assay kit (120)

- Publications -

Measurement of carbohydrates in grain, feed and food.

McCleary, B. V., Charnock, S. J., Rossiter, P. C., O’Shea, M. F., Power, A. M. & Lloyd, R. M. (2006). Journal of the Science of Food and Agriculture, 86(11), 1648-1661.

Link to Article

Measurement of total starch in cereal products by amyloglucosidase-alpha-amylase method: collaborative study.

McCleary, B. V., Gibson, T. S. & Mugford, D. C. (1997). Journal of AOAC International, 80, 571-579.

Link to Article

Arabidopsis galactinol synthases 1 (AtGOLS1) negatively regulates seed germination.

Jang, J. H., Shang, Y., Kang, H. K., Kim, S. Y., Kim, B. H. & Nam, K. H. (2018). Plant Science, 267, 94-101.

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Fermentation and enzymatic treatment of pea for turkey nutrition.

Boroojeni, F. G., Kozłowski, K., Jankowski, J., Senz, M., Wiśniewska, M., Boros, D., Drażbo, A. & Zentek, J. (2018). Animal Feed Science and Technology, In Press.

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The effects of fermentation and enzymatic treatment of pea on nutrient digestibility and growth performance of broilers.

Boroojeni, F. G., Senz, M., Kozłowski, K., Boros, D., Wisniewska, M., Rose, D., Männer, K. & Zentek, J. (2017). Animal, 1-10.

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Effects of a brown beans evening meal on metabolic risk markers and appetite regulating hormones at a subsequent standardized breakfast: a randomized cross-over study.

Nilsson, A., Johansson, E., Ekström, L. & Björck, I. (2013). PloS one, 8(4), e59985.

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Acidic α-galactosidase is the most abundant nectarin in floral nectar of common tobacco (Nicotiana tabacum).

Zha, H. G., Flowers, V. L., Yang, M., Chen, L. Y. & Sun, H. (2012). Annals of botany, 109(4), 735-745.

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Viscozyme L action on soy slurry affects carbohydrates and antioxidant properties of silken tofu.

Rosset, M., Prudencio, S. H. & Beléia, A. D. P. (2012). Food Science and Technology International, 18(6), 531-538.

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