로그인 회원가입 마이페이지 장바구니 즐겨찾기추가

덕산종합과학

무료배송

전체카테고리
회사소개 당일발송/이벤트 자료실 고객센터
국산시약
수입시약
대용량시약
국산 HPLC
수입 HPLC
바이오생명시약
배지시약
S P L
FALCON
현대마이크로 (HM)
MERCK MILLIPORE
PALL
AXYGEN
Nalgene / Corning
실험소모품
유리실험기구초자
이화학기기 / 실험장비
실험대
분석 / 측정
과학교재(초중등고교)
동물실험기자재
기타 산업 / 사무용품
버튼
즐겨찾기
고객센터

HOME > > >
이미지 상세보기
상세보기
상품코드 : K-SUCC
K-SUCC / Succinic Acid Assay kit (20)
매주 수요일 4시 발주 마감 후 4-5일 소요
판매가 531,700원
부가세 부가세 포함 금액입니다.
구매혜택 적립금 1%
배송방식 일반배송
배송비 주문금액별 차등 (무료)
  • 구입하실 상품을 추가해주세요.
    총 상품 금액 : 상품 가격을 선택해주세요.
    로그인 후 주문 가능합니다.
    관심상품
    TOP

    0a965092799a15d9b6a551d5ea88bd8f_1585125275_5476.jpg
    Megazyme K-SUCC

    Succinic Acid Assay kit (20)


    0a965092799a15d9b6a551d5ea88bd8f_1585125263_5319.JPG

    0a965092799a15d9b6a551d5ea88bd8f_1585125267_7567.JPG

    0a965092799a15d9b6a551d5ea88bd8f_1585125272_4508.JPG 

     

     

     

     

    - Publications -


    Megazyme publication

    Megazyme “advanced” wine test kits general characteristics and validation.

    Charnock, S. J., McCleary, B. V., Daverede, C. & Gallant, P. (2006). Reveue des Oenologues, 120, 1-5.

    Link to Article 

    Megazyme publication

    Grape and wine analysis: Oenologists to exploit advanced test kits.

    Charnock, S. C. & McCleary, B. V. (2005). Revue des Enology, 117, 1-5.

    Link to Article 

    Publication
    SUCNR1-mediated chemotaxis of macrophages aggravates obesity-induced inflammation and diabetes.

    van Diepen, J. A., Robben, J. H., Hooiveld, G. J., Carmone, C., Alsady, M., Boutens, L., Bekkenkamp-Grovenstein, M. B., Hijmans, A., Engelke, U. F. H.,Wevers, R. A., Netea, M. G., Tack, C. J., Stienstra, R. & Deen, P. M. T. (2017). Diabetologia, 1-10.

    Link to Article 

    Publication
    Bistability and Nonmonotonic Induction of the lac Operon in the Natural Lactose Uptake System.

    Zander, D., Samaga, D., Straube, R. & Bettenbrock, K. (2017). Biophysical Journal, 112(9), 1984-1996.

    Link to Article 

    Publication
    Partial characterization of phylogeny, ecology and function of the fibrolytic bacterium Ruminococcus flavefaciens OS14, newly isolated from the rumen of swamp buffalo.

    Boonsaen, P., Kinjo, M., Sawanon, S., Suzuki, Y., Koike, S. & Kobayashi, Y. (2017). Animal Science Journal, In Press.

    Link to Article 

    Publication
    Identifying and assessing the impact of wine acid-related genes in yeast.

    Chidi, B. S., Rossouw, D. & Bauer, F. F. (2016). Current genetics, 62(1), 149-164.

    Link to Article 

    Publication
    Pseudomonas putida KT2440 strain metabolizes glucose through a cycle formed by enzymes of the Entner-Doudoroff, Embden-Meyerhof-Parnas, and pentose phosphate pathways.

    Nikel, P. I., Chavarría, M., Fuhrer, T., Sauer, U. & de Lorenzo, V. (2015). Journal of Biological Chemistry, 290(43), 25920-25932.

    Link to Article 

    Publication
    Isolation and characterization of a novel heterotrophic nitrifying and aerobic denitrifying bacterium Pseudomonas stutzeri KTB for bioremediation of wastewater.

    Zhou, M., Ye, H. & Zhao, X. (2014). Biotechnology and Bioprocess Engineering, 19(2), 231-238.

    Link to Article 

    Publication
    Gamma-amino butyric acid, glutamate dehydrogenase and glutamate decarboxylase levels in phylogenetically divergent plants.

    Seher, Y., Filiz, O. & Melike, B. (2013). Plant Systematics and Evolution, 299(2), 403-412.

    Link to Article 

    Publication
    Identification of Organic Acids in Wine That Stimulate Mechanisms of Gastric Acid Secretion.

    Liszt, K. I., Walker, J. & Somoza, V. (2012). Journal of Agricultural and Food Chemistry, 60(28), 7022-7030.

    Link to Article 

    Publication
    Exposure to elevated temperature and Pco2 reduces respiration rate and energy status in the periwinkle Littorina littorea.

    Melatunan, S., Calosi, P., Rundle, S. D., Moody, A. J. & Widdicombe, S. (2011). Physiological and Biochemical Zoology, 84(6), 583-594.

    Link to Article 

    Publication
    Dimethylsulfide is an energy source for the heterotrophic marine bacterium Sagittula stellata.

    Boden, R., Murrell, J. C. & Schäfer, H. (2011). FEMS Microbiology Letters, 322(2), 188-193.

    Link to Article 

    Publication
    Artefacts in cell culture: α-Ketoglutarate can scavenge hydrogen peroxide generated by ascorbate and epigallocatechin gallate in cell culture media.

    Long, L. H. & Halliwell, B. (2011). Biochemical and Biophysical Research Communications, 406(1), 20-24.

    Link to Article 

    Publication
    Succinic acid production from orange peel and wheat straw by batch fermentations of Fibrobacter succinogenes S85.

    Li, Q., Siles, J. A. & Thompson, I. P. (2010). Applied Microbiology and Biotechnology, 88(3), 671-678.

    Link to Article 

    Publication
    Biochemical mechanism on GABA accumulation during fruit development in tomato.

    Long, L. H. & Halliwell, B. (2011). Biochemical and Biophysical Research Communications, 406(1), 20-24.

    Link to Article 

     

     


     



    > 상품 상세정보
    상품 상세정보
    제조사 Megazyme 원산지 아일랜드
    브랜드 Megazyme 모델명 -


    TOP


    K-YBGL / Yeast β-Glucan Assay kit (Yeast & Mushroom) (100)..

    667,400원

    K-ASCO / L-Ascorbic Acid (L-Ascorbate) Assay kit (40)

    404,400원

    K-BGLU / β-Glucan Assay kit (100)

    667,400원

    K-MANOL / D-Mannitol / L-Arabitol Assay kit (60)

    626,900원

    K-ACHYD / Acetaldehyde Assay Kit (50)

    430,200원

    K-SDAM / Starch Damage Assay kit (200)

    667,400원



    TOP




    TOP




    TOP


    결제안내

    cc3d6782ab13852a3fcd70c9d1f6a8aa_1555663117_6088.gif





     


     

    배송안내



     346c11e25438faa33170f7f334a76e55_1509088201_9922.jpg
     

    교환반품안내



     
     cc3d6782ab13852a3fcd70c9d1f6a8aa_1555663678_2473.gif
     

    서비스문의안내




     346c11e25438faa33170f7f334a76e55_1509088222_8391.jpg